willie-pete Posted February 9, 2021 Share Posted February 9, 2021 https://www.washingtonpost.com/business/2021/02/09/3d-printed-ribeye-steak-usda-fda/ " Aleph Farms’ new 3-D bioprinting technology — which uses living animal cells as opposed to plant-based alternatives — allows for premium whole-muscle cuts to come to market, broadening the scope of alt-meat in what is expected to be a rich area of expansion for food companies. " 1 Link to comment Share on other sites More sharing options...
holyjohnson Posted February 9, 2021 Share Posted February 9, 2021 1 Link to comment Share on other sites More sharing options...
Swampfox762 Posted February 9, 2021 Share Posted February 9, 2021 3 minutes ago, holyjohnson said: Exactly. "Animal CELLS"??? Disgusting... 1 Link to comment Share on other sites More sharing options...
jmax Posted February 10, 2021 Share Posted February 10, 2021 Gag sounds like Soylent Green 2 Link to comment Share on other sites More sharing options...
Huaco Kid Posted February 10, 2021 Share Posted February 10, 2021 Lips and assholes shaped like sushi. 2 Link to comment Share on other sites More sharing options...
LostinTexas Posted February 10, 2021 Share Posted February 10, 2021 (edited) Edited February 10, 2021 by LostinTexas 1 1 Link to comment Share on other sites More sharing options...
Historian Posted February 10, 2021 Share Posted February 10, 2021 Look...animals lead to carbon build up and climate change. I'm trying to do my part by eating them. 4 Link to comment Share on other sites More sharing options...
gwalchmai Posted February 10, 2021 Share Posted February 10, 2021 http://www.technovelgy.com/ct/content.asp?Bnum=1002 1 Link to comment Share on other sites More sharing options...
MO Fugga Posted February 10, 2021 Share Posted February 10, 2021 1 hour ago, Historian said: Look...animals lead to carbon build up and climate change. I'm trying to do my part by eating them. If those vegans like animals so much, why are they eating all their food? Link to comment Share on other sites More sharing options...
Al Czervik Posted February 10, 2021 Share Posted February 10, 2021 Man, my ribeye is born of cow. It nurses, it eats grass, hay, and feed. Then, it probably goes to a feedlot to eat lots of corn before a captive bolt is popped into its melon. It is then butchered, ah never mind, I'll skip the political commentary there, and ends up at my Sam's Club. Finally, it comes to meet the embers of my wood-fired grill. 1 1 Link to comment Share on other sites More sharing options...
Swampfox762 Posted February 10, 2021 Share Posted February 10, 2021 12 minutes ago, Al Czervik said: Man, my ribeye is born of cow. It nurses, it eats grass, hay, and feed. Then, it probably goes to a feedlot to eat lots of corn before a captive bolt is popped into its melon. It is then butchered, ah never mind, I'll skip the political commentary there, and ends up at my Sam's Club. Finally, it comes to meet the embers of my wood-fired grill. Sams has some extremely good fillets. Meat in general. Link to comment Share on other sites More sharing options...
Historian Posted February 10, 2021 Share Posted February 10, 2021 31 minutes ago, MO Fugga said: If those vegans like animals so much, why are they eating all their food? "Veganism is the sad result of immorally corrupt mind," Ron Swanson. 2 Link to comment Share on other sites More sharing options...
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