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James may cooks


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1 hour ago, blueiron said:

The British are a proud and storied people, but they never mastered cooking beyond the Cornish pasty. I pass on British cuisine.  

I was there in ‘93 and they used water as a spice. The great chefs of England was a leaflet. When I went back 3 years later and it was like the country had sent all the chefs and cooks to cooking school. It was amazing and totally shocking.

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