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Pizza Sauce..


DrB
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This is like pasta sauce.  Once I learned how easy it was to make...it just takes time...I never bought a jar again.

It's not worth it.  I know a guy at the Saturday farmer's market who sells me blemished tomatoes for six to a dollar.  Sometimes more.

Oh that makes a wonderful aroma when slowly cooking.

Years ago when the wife returned to work after having the kid I would spend every other weekend as Daddy Day Care.   It was great in many ways.  The baby girl and I would go to the market and cook what was fresh and in season. 

The wife would come home to a clean kid, a clean house and a home cooked meal. 

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I just bought some meat flavored sauce at wally world.  I usually use that as a base and add some of my own spices.  For the crust I usually use pita bread because it is quick and easy.  I can go from starting to eating in less than 15 minutes.  I'll turn the oven on to 450 and then start assembling the pizza. 

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